Ma’ al-baqilla’ is liquid associated with cooked broad beans; ma’ al-ward is rosewater; ma’ al-zardaj is carrot liquid or juice.
They are named for substances other than ordinary water and cannot simply replace it for wudu.
A few rose petals incidentally entering water should not be confused with prepared rosewater; the former depends on whether the water retains its basic character.
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Unrestricted Water, Restricted Liquids, and Clean Admixtures
Ma’ al-baqilla’ is liquid associated with cooked broad beans; ma’ al-ward is rosewater; ma’ al-zardaj is carrot liquid or juice.
They are named for substances other than ordinary water and cannot simply replace it for wudu.
A few rose petals incidentally entering water should not be confused with prepared rosewater; the former depends on whether the water retains its basic character.